We're on a mission to provide you with the finest flour experience, sourced directly from the heart of Western Australia. Our freshly milled flour is gently stoneground, preserving the nutritional benefits of the whole grain. 

Boasting unparalleled flavour, nutritional value, and versatility, fresh flour is the cornerstone of exceptional baking creations. Sourced from Western Australian farmers who share our commitment to sustainability, we mill every day ensuring maximum freshness and quality.

We aim to have a range of all our flour in 1kg bags in the our retail fridge every day, but if you don't see what you're looking for, just ask our staff.

If you're looking for something special, or larger quantities, speak with Mark, our founder and miller. Click the button below.

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