top of page

FAQs

You might be wondering something about us that we already have the answer to!

What's the big deal?

We do sing and dance a LOT about our sourdoughs. It's because we're so proud of the freshly milled wheat that is grown right here in WA that goes into all our doughs. It's chemical and pesticide free and just so damn tasty! 

Can we order online?

Yes, you sure can! And if there's a particular loaf that you're ALWAYS missing out on, online ordering is the best way to ensure you get your hands on it. We use the Cookaborough ordering platform that you can access right here:

Can I work with you?

If you share our passion for artisan sourdough and pastries, freshly milled flour, excellent customer service, exceptional coffee and delicious food, drop us a line and tell us more about yourself.  

Miller and Baker is currently seeking a cafe manager with experience leading and training successful teams in sales or hospitality.

Can I have my loaf sliced?

Unfortunately not. We did have an old slicer which was able to slice our semi-sourdoughs, but it has recently been put out to pasture. We won't be investing in a new slicer - they are seriously expensive and we have found that loaves made with freshly milled flour are EXTRA STICKY and the blades get stuck in the dough. 

Can I buy a gift voucher?

Yes, you can purchase a digital Miller and Baker gift voucher for yourself or a friend by clicking the button below.  Gift vouchers are valid for 3 years. 

bottom of page